My posts 2015

Here you will find the list of articles and blogs published by me published on 2015

(click on the title and it will open the page you have requested )

Tip/Direction for the Young Chef: Pomme Soufflé (Potato Soufflé)

Tip / Guidance to the young chef – study case – the restaurateur prospective

Tip/ guidance to the young chef – Sauce’s Texture “Nape”

Tip / Guidance for the young chef: On planning a menu and more…for young chefs

Tip / Guidance for the young chef: “Mushroom Duxelles”—another building block to add to the collection

“Tips / Guidance to the young chef”-The Meaning of a “Kitchen Break down”

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